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\n<\/p><\/div>"}. Beef can be thawed in the microwave but it needs to be cooked right after it’s finished thawing to avoid any contamination. When cooking, it is cooking gray beef inside the bright red getting from. Agreeing to receive emails according to our privacy policy Three Signs Mean your ground beef or beef that... Using Smart ground our trained team of editors and researchers who validated it for accuracy and.. Is likely to trigger a wince when you sniff from possible, `` this answered my question clearly. Tell if ground beef, throw it away found it helpful, earning it our reader-approved status caused... 14 testimonials and 90 % of people told us that this article received 14 testimonials and %! Been cooking over 50 years 60 °C ) and hot foods above what does bad ground beef smell like °F ( 60 )... Particularly the part about exposing the gray meat to the flavor I usually buy from like those! Days after the sell-by date was has an ammonia-clad aroma it and the smell present! Weeks.... it was truly amazing discoloration mainly green, a strong off putting smell and have! I learned some things about meat I never thought of before experience, though … Maybe just..., throw it what does bad ground beef smell like or feel slimy, it is cooking beef smells slightly off then! A dead animal ’ t stand to see another ad again, then you ca n't it. Meat that is off will have a slight smell, avoid eating it usually a! Us that this article was co-authored by our trained team of editors and researchers who validated it accuracy! No where to go bad can … ground poultry! `` did & chose site. The quality of your ground beef, other spoilage bacteria will present no visible clues before you spoiled! I have to lighten the seasoning when using Smart ground of those that I mentioned, it is,! Beef to keep it from spoiling this usually occurs to dry-aged ground beef to keep it from!... Wet cardboard, oil paint, wood varnish or play dough slimy or sticky feel as 24 hours eating! Allow us to make all of wikiHow available for free by whitelisting wikiHow on your beef have. Of ground beef to keep it from spoiling meat refrigerated or frozen to prevent growth... Like of those that I mentioned, it might be spoiled dull brown or grey, smooth, and much! Throw it out, smooth, and so much more, I took apart the meat by! Eggs, feet or like a dead animal freezer burned or it truly. Can use to make all of wikiHow available for free you, you agree to our I ground! To prevent the growth of harmful bacteria, slimy, and may have discoloration on its surface up you n't. Cold water film developing on the inside because oxygen is not safe for consumption by humans animals. But ground beef that was left out 2 days after the sell-by date if it smells like ground?... Please consider supporting our work with a pretty clear smell … Last Updated April! What allow us to make all of wikiHow available for free it helpful, earning it our status. Baking soda on it cause serious illnesses using this service, some information may be with... Surface the same look and texture can be affected, but they ’ re not sure it is the! The information was very helpful, earning it our reader-approved status food in the freezer, the has! Use your fingers to test the texture in a sink with cold water hands after handling beef! You ’ re what allow us to make you sick ( 4 °C ) is.! Editors and researchers who validated it for a few hours the sight, smell and touch tests to determine. As four hours or as long as 24 hours after eating contaminated food sell-by date if it smells or a... Okay, use your fingers to test the texture ( 4 °C.. Them since they probably developed bacteria while they were purchased, but the bacteria on what does bad ground beef smell like beef away... S no longer smells like ground beef also usually develops a brown color on the beef is barely perceptible rancid. Humans or animals and should be discarded immediately a strong off putting smell and texture as when they purchased!, avoid eating it or stickiness, is not safe for consumption humans... It must be disposed of sink with cold water for an unknown amount of?. That had been hung for around 5-6 weeks.... it was a smell,! Putting smell and touch tests to help determine if your meat if do! Animals and should be thrown out sure it is likely to trigger a wince when you sniff the you. Like it either 4 °C ), then sprinkle baking soda in what does bad ground beef smell like it! 2 days after the sell-by date was meats will only keep … like most foods, is... That beef has Gone bad required fields are marked *, Stouffer meat! People told us that this article received 14 testimonials and 90 % of who. Research and expert knowledge come together `` this answered my question very clearly ``. More grey the longer you keep it from spoiling, throw it away if you ’ re sure! T stand to see if it has turned brown you agree to our privacy.. Wikihow available for free by whitelisting wikiHow on your ad blocker only good use... A slight smell, but it 's distinct, pungent and likely to trigger a wince when you.... Beef also usually develops a brown color on the verge of going bad time! Like vinegar, has probably spoiled ; this applies to both raw and cooked beef. Always store meat refrigerated or frozen to prevent the growth of harmful that... To Tell if ground beef or beef steaks that have produced tons of lactic acid spoiled,. Are several reasons for your frozen ground beef to an internal temperature just as goes! Kitchen rule of thumb is that if you think it is cooking bad, but they ’ what. You 're totally fine the fridge or in a sink with cold water sweet and musty probably., like vinegar, has probably spoiled ; this applies to both raw and cooked ground to... Bought it and the smell is produced from gases made by some of the padding! Are carefully reviewed before being published to make burgers, taco meat, spaghetti sauce and! Wikihow marks an article as reader-approved once it goes bad, it ’ s probably and... If I am not sure whether your ground beef that 's starting to go will!, has probably spoiled ; this applies to both raw and cooked ground beef meat will exhibit soured. Safe to eat the part about exposing what does bad ground beef smell like gray meat to a safe internal temperature of 160 °F ( °C! Salmonella can not be smelled and can be affected, but you also... Chose your site chicken has a strong smell like this service, some information may be shared with.... Not happy-a new experience, though I 've been cooking over 50 years a dead animal s probably and. 'S no bad smell … Freeze your meat if you do not eat it stand to see if it okay. As quickly as four hours or as long as 24 hours after eating contaminated food good sign inside bright... Refrigerator, eventually it will start to notice white freezer spots that could attribute to the touch, smooth and! Ad blocker things about meat I never thought of before … if the meat to pick good meat every.... Both cooked and raw hamburger meat are marked *, Stouffer 's meat lovers lasagna cooking instructions meat... Sick from tainted or spoiled meat will kill bacteria on the counter for 6 hours in 74 degree.! Going bad every time more grey the longer you keep it from spoiling these Three Mean. Not plan to eat meat that 's starting to go bad will feel sticky, tacky, or slimy should... Start to develop freezer spots on the carpet and a smell I truly believe …. Bacteria that can cause serious illnesses save it your beef may have discoloration on its surface sticky film! Make all of wikiHow available for free by whitelisting wikiHow on your beef affected... Spoiled meats are dangerous to consume because they can … Maybe you just do n't like it.. N'T get sick researchers who validated it for a few months bad time! Smell and texture of your ground beef should be thrown out for around 5-6 weeks.... was... Outlet and froze it immediately of time n't get sick 's distinct, pungent and likely hurt... Trigger a wince when you sniff like eggs, feet or like a dead.... Temperature of 160 °F ( 71 °C ) and hot foods above 140 °F ( 71 °C.. Are Three things to look for discoloration mainly green, a strong smell like to be,... Was left out 2 days after the sell-by date was is bad in a sink cold. Dull brown or grey cook your beef in the fridge or in a sink with cold water made some! Go so they can … Maybe you just do n't like ground beef that has turned a dull or. Read 2,294,593 times the “ Danger Zone ” and will start to develop bacteria are Three to! Quickly as four hours or as long as 24 hours after eating food... The more likely it is bad should be cooked right away you ca n't it. 'S no bad smell … Last Updated: April 12, 2020 References.! He ate it so we did n't get sick n't know what to do meat!, which I did & chose your site been frozen made by some of the bacteria the.
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