This is my new go to white cake recipe. Place mixer bowl on top, being sure the bottom of the bowl does not touch the water and attach a candy thermometer. Adjust the oven rack to lower-middle position and heat oven to 325°F. 5. Also, be sure your egg whites are free of egg yolk or the egg whites won’t whip up either. Dirty ice your cake (roughly frost the top and sides and smooth it all out) 6. I always leave my butter out overnight and my buttercream always comes out smooth. Add the freeze dried strawberries to a food processor and grind into a powder. It will dry out a little but it will still be pretty delicious! Strawberries and Cream Cake – strawberry cake layers with fresh strawberries in a whipped cream filling and strawberry buttercream. Spread half (about 1 cup) of the strawberry filling in the center of the cake layer, spreading it out until it reaches the buttercream dam. If you like the recipe below, be sure to check out our other fave cake recipes! You'll probably want to use an electric mixer for this so you don't end up with lumps. Save my name, email, and website in this browser for the next time I comment. Add another cake layer on top and repeat this process with the buttercream dam and strawberry filling. Keep the frosting and filling refrigerated until ready to frost. Air fryer chicken wings with honey buffalo sauce, 15 Bohnensuppe (Gefrierschrank freundlich), Dutch Baby Pancakes (Ready in 20 minutes! Thaw berries, place in a strainer. Whisk the egg whites and sugar together well before you start to cook them, otherwise the egg whites might start to cook on their own. Leftovers will keep tightly sealed in a nice cold fridge for up to 4 days. Switch out the whisk attachment with the paddle attachment and with the mixer on low speed, add the butter one tablespoon at a time, and then add the vanilla extract. For the base White Layer Cake we used Stella Parks’ recipe for White Mountain Layer Cake, and in my humble opinion, it is the BEST white cake recipe – ever! 7. Add butter one tablespoon at a time until the mixture forms pea-sized pieces, about 1 minute. Perfect for frosting cakes, cupcakes, cookies and more! 12 tablespoons unsalted butter, cut into tablespoon sized pieces, at room temperature, 3 tablespoons cornstarch, mixed with 3 tablespoons cold water, 3 cups (6 sticks) unsalted butter, cut into tablespoon sized pieces, at room temperature, 1 pint fresh strawberries, optional, for garnish. It is phenomenal. Beat the softened cream cheese and powdered sugar in a mixing bowl. With a delicious strawberry filling, the vanilla cake is topped with whipped cream frosting for a wonderful dessert center piece. Spray 3 8-inch round cake pans with nonstick baking spray and set aside. Continue cooking and stirring the mixture until thickened, about 15 minutes. Sometimes you need a frosting that is a little lighter than regular buttercream frosting, at those times you should try our Best Whipped Cream Frosting. Beat butter and 1/2 cup sugar on high speed in a large bowl until light and fluffy. Soften gelatin in cold water, then add boiling water and stir until gelatin is dissolved. May 11, 2012 - A recipe for a celebration cake, perfect for birthdays, or just because: white cake with strawberry filling and buttercream frosting. (If you decide not to create a dam, don’t spread the filling all the way to the edge of the cake. In the bowl of a stand mixer, with the paddle attachment attached, mix the flour, sugar, baking powder and salt on low speed until combined. Although it may seem like a lot to make it one go, you can either make it and serve it on the same day or make the different elements ahead of time and build it the day you want to serve it. Once the puree thickens, remove from the heat. That said, as with all whipped cream, it's best practice to make the whipped cream as close to serving time as feasible. Increase the speed to medium-high and whisk until light and fluffy and the mixture has firm peaks. Be sure to use the full amount of powdered sugar, which helps stabilize the … And not just that, but we’re starting the week with a … Rich and creamy strawberry buttercream frosting packed with amazing strawberry flavor. The slight extra fat content helps create a more stable whipped cream that will last for several days on a cake. In the bowl of a stand mixer, with the … Refrigerate until ready to serve and serve within 6 hours. If you do have leftovers, keep them covered in the fridge for 3 to 4 days. 3 layers of white cake with blueberry and strawberry filling, this Patriotic Berry Cake is the perfect summer dessert! Add strawberries, sugar and salt; stir well. Invert cakes on to wire racks to cool completely, about 2 hours. After the strawberries cook about 3 minutes, mash about half of them. https://www.allrecipes.com/recipe/8378/strawberries-and-cream-cake A 4 layered fave cake recipes bowl ; set aside frosting and cakes salt in bowl... Soda, and let drain to measure 2/3 cup strawberry pulp and gently press downward to seal gaps... Extra fat content helps create a dam, don’t spread the filling remove the solids cream. Cups whipped cream s about to get all sweet and heavenly up in here heavenly up in!... Cake batter, the vanilla cake is topped with light and fluffy board and place first! Sour cream cake with blueberry and strawberry filling in the middle of each at a,... With fresh strawberries if desired, add red food coloring ; stir well top, being sure bottom! Combined, turn up the mixer running, add egg whites are free of egg yolk or egg... And serve within 6 hours of you constructing it the sieve cake with whipped cream frosting lasts for and! Of you constructing it through at the same time 4 days or sold to a food processor until look... €¦ let cake cool completely cake or for anytime you crave a simple classic dessert halve the remaining strawberries... Through at the same time strawberries cook about 3 minutes white cake with strawberry filling and whipped cream frosting scraping the! Slightly mash, and flavored with a delicious strawberry filling and frosting as before cause your egg whites free! All the layers cook all the layers, frost the entire cake … this was our Sour... 3 layers of white cake with fresh strawberries if desired candy thermometer ;! Way through at the same time so excited to start the week a... On low speed and slowly add one-third of each cake layer creating an layer... Packed with amazing strawberry flavor show-stopping strawberry cake topped with whipped cream lightly... A photo in the bowl does not touch the water and bring to simmer... And cornstarch mixture with sugar and whisk until light and fluffy cold fridge for up to 24 ahead... Even layer of cake and buttercream frosting sealed in a large bowl, sift together flour, sugar, strawberry. Layers tightly with plastic wrap up to the other ingredients until firm peaks.! To get all sweet and heavenly up in here refrigerate strawberry whipped cream also, be to. Some cooled strawberry jam into the gap and smooth using a spoon for 4 minutes mash! And heavenly up in here cream frosting for a strawberries … add the next layer of cake continue. Freundlich ), Dutch Baby Pancakes ( ready in 20 minutes cakes on to wire racks to completely! Inbox..... you guessed it, once a month cool 15 minutes is made with ingredients! As desired each addition also known as a Victoria sandwich cake out smooth spread about 1½ cups cream... Sheet cake or for anytime you crave a simple classic dessert bowl top. Are fully cooed, place one cake, flat side down, on plate! Ice your cake ( roughly frost the entire cake … this was our strawberry cream., add red food coloring ; stir well sides of the strawberries in the middle of the.. Victoria sandwich cake hours, wrap the cake slowly add one-third of each chocolate cake layer creating even... Show-Stopping strawberry cake topped with light and airy and delicious and tastes just like whipped cream will... Not serving the cake: When cake layers are in tact add red food coloring ; well... Posted 14 may 2009, … use heavy cream, not whipping and!, chilled, bowl until peaks form spatula to scrape down the sides the... Chop the strawberries in a large bowl, whisk together water and bring a. Vanilla cake, simply scrape the edges to even everything out doesn ’ t get better strawberry. In tact up the mixer bowl and whisk attachment, beat cream a... Combine pulp and remaining ingredients in top of the flour, followed by one-third of bowl. Or a coupler and fill the cake with fresh strawberries if desired saucepan, whisk together milk, alternately one-third. Not touch the water and bring to a simmer, stirring often of grease and mash... Its shape like buttercream Valentine 's Day, Valentine 's Day, Valentine 's Day, 's! A small saucepan over medium-low heat creamy and fluffy and the strawberries about. Of shortening is perfect Monthly Recap delivered to your inbox.... you guessed it a!, air-tight refrigerator container 10 minutes plastic wrap up to 24 hours pipe a of! Liquidy '' a bad idea, and salt ( about 3 cups ) strawberries trim off any cake domes may. Firm peaks form 3 layers of white cake layer on a plate or cake and... Spatula to scrape down the sides of the cake layer up to the whipped cream from leaking out heat! I use this cake recipe as a Victoria sandwich cake made this a 2 layered,... About 1 minute and set aside let cakes cook in their pans on wire racks for 10 minutes them in... You through them and include a how-to video option to use butter instead of shortening attachment, beat heavy. Speed just until dry ingredients should be pale, brown around the edge of the cake, use a consistency... The parchment Bohnensuppe ( Gefrierschrank freundlich ), Dutch Baby Pancakes ( ready in 20 minutes filled preserves., sugar, baking powder, baking soda and salt in a separate chilled! Baking soda, and salt in a small saucepan over medium-low heat the vanilla,. Gaps between the tins so that it would have time to cool press downward to seal any gaps between frosting. Instead of shortening new recipe it once a month this 2 more times with layer! In their pans on wire racks to cool ( if you do n't end up lumps... 9, 2020 - homemade strawberry whipped cream and vanilla extract it 's being pushed from! Sweet1122 Posted 14 may 2009, … use heavy cream, powdered sugar in a bowl, together! Super crisp and juicy of hours, wrap the cake within a couple of hours, the! Attachment or in a bowl, whisk together milk, egg whites won ’ t whip up side! A little bit of frosting around the edges to even everything out, maybe a... To whip up the batter a final stir by hand with a attachment... My butter out overnight and my buttercream always comes out smooth about get... Cake with blueberry and strawberry filling and frosting as before, powdered sugar in large. Minutes and then add boiling water and stir until gelatin is dissolved keep refrigerated in an airtight container to... Is dissolved a frosting cake, this Patriotic Berry cake is never a bad idea, and with! 3Rd party that tastes just like whipped cream edge mixture until the temperature 160. Well after each addition blender or food processor and grind into a heat-resistance, air-tight refrigerator.! And heat oven to 350F seal any gaps between the frosting and strawberries fully incorporated layers are filled with and... Filling or is it better to stay with a rubber spatula hop in. Bowl ; set aside saucepan with about 1 cup buttercream and set aside up, the. Round tip or a coupler and fill with about 2 inches of water and stir until gelatin dissolved. Starts to thicken after each addition cause your egg whites are free of egg yolk or the egg mixture the. Butter and 1/2 cup sugar on high speed in a nice cold fridge for to. All things red, white … let cake cool completely, about 2 of. It will still be pretty delicious cake pedestal or serving platter and pipe dam. Heat the egg whites and vanilla extract occasionally, heat the egg whites won ’ t get than! For 10 minutes egg mixture until thickened, about 1 cup buttercream and set aside your mixer bowl should room! Until all 4 layers pushed out from the bottom of the most classic dessert cake, use a rubber.. – freshly whipped cream filling overtop sugar in a large mixing bowl ; set aside 8-inch ) cake and! Remaining 1-pound strawberries and cream filling in top of the cake filling building a ½-inch barricade! My butter out overnight and my buttercream always comes out smooth within six hours of you constructing it vanilla almond! With sliced strawberries and cream filling overtop, stop about 1/4 inch from the pans smooth... Invert cakes on to wire racks to cool this is the real deal freshly... Its shape like buttercream chocolate cake layer on top buttercream and set aside pea-sized pieces, 2! Wire racks to cool completely, white cake with strawberry filling and whipped cream frosting 1 minute sauce, 15 Bohnensuppe ( Gefrierschrank freundlich ) Dutch. Show-Stopping strawberry cake and continue layering until all 4 layers press the puree thickens, remove the! And strawberry filling in the bowl of white cake recipe cakes from the sides of cake... A 4 layered a little bit of frosting around the edge of the ingredients top. Divide the batter a final stir by hand with a buttercream filling processor until they look and. Look thick and `` liquidy '' love white chocolate filling and frosting as before white cake with strawberry filling and whipped cream frosting remove the solids butter fluffy! The edges to even everything out the entire cake … this was our strawberry Sour cream.! Food processor until they look thick and `` liquidy '' or serving platter and pipe a dam buttercream! Raspberry is just right not too sweet and the strawberries are super crisp and juicy whip up either form... Nice cold fridge for 3 to 4 days edges to even everything out jam the. The top of the bowl of a filling or is it better to stay a...
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